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ミナコ エクスペリエンス19
ザ・ミナコ・エクスペリエンス。こちらのおまかせメニューは職人が切って直接お出しします。内容は仕入状況等によって変更となる場合がございます。全17種
テーブル席にて
Our famous miso soup is included in every meal.
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ミナコ テースティングメニュー17
Assorted nigiri, sashimi, otsumami and maki with pre-course & dessert. 895
Sake pairing. 595 / 795 -
シェアプレート(12/10)
A selection of five different types of fish, featuring ten nigiri and ten maki. Ideal for two people. 695
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ミナコ巻き寿司(10)
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握り11貫
9 nigiri. Chefs choice. 395
11 nigiri. Chefs choice. 475 -
握りと巻き(6/5)
5 nigiri + 5 maki. Chefs choice. 395
7 nigiri + 5 maki. Chefs choice. 475 -
和牛握り(1貫)
Wagyu. 195
Otoro/Chutoro/Akami. 195
Every other selection of fish. 95
Subject to availability. -
大トロ握り(1貫)
Grilled Hokkaido Scallop topped with grilled foie gras, truffles, caviar & sweet soy. Served as one sashimi. 295
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FISH TARTARE
Made from today’s fish selection, served with rice and soy-marinated egg yolk. 195
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DOUBLE TUNA
The finest cuts of the Blue Fin Tuna. Served as two nigiri + topping. 295
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DOUBLE WAGYU
Two different cuts of Wagyu. Served as two nigiri + topping. 295
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TRIPLE NIGIRI
Three nigiri. Chefs choice. 195
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ミナコ シグネチャー(1品)
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SURF & TURF
Maki with tempura shrimp. Topped with our meatball made from Wagyu and Foie gras. Torched. Served as five maki. 495
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枝豆
Fresh steamed edamame. 75
Kobachi - Kombu salad, shiitake mushrooms, cucumber. 75
Extra miso. 75 -
漬物
Our handmade icecream. Flavour depends on season. 65
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